Agromar Tuna
Agromar's tuna is a fine example of their dedication to quality. Carefully selected from the freshest catches, the tender, flaky fillets are preserved in olive oil to enhance their natural richness. The result is a flavorful and versatile tuna that can elevate any dish, whether enjoyed straight from the tin, in salads, or added to pastas for a taste of the sea.
 
Agromar
Founded in the coastal region of Asturias, Spain, Agromar has been crafting exceptional seafood conservas since 1948. With a deep-rooted passion for quality and tradition, they specialize in capturing the flavors of the Cantabrian Sea. Their artisanal methods ensure the natural taste and texture of the seafood are preserved, offering a premium tinned experience that reflects their commitment to authentic flavours and sustainable practices.