Berthe Sardines in Olive Oil are a testament to the rich seafood heritage of Portugal. These sardines are carefully selected from the pristine waters of the Atlantic and hand-packed to preserve their delicate texture and robust flavour. Immersed in high-quality olive oil, these sardines offer a smooth, luxurious taste that enhances their natural richness. 
Perfect for a simple yet satisfying meal, Berthe Sardines in Olive Oil can be enjoyed straight from the tin, added to salads, or served on crusty bread with a squeeze of lemon. The olive oil not only preserves the freshness of the sardines but also infuses them with a subtle, complementary flavour, making each bite a delightful experience. 
Ideal for those who appreciate authentic, unpretentious seafood, Berthe Sardines in Olive Oil deliver a true taste of the Portuguese coast, capturing the essence of traditional craftsmanship in every tin.